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To Start

Dough 2B Different Award Winning Artisan Breads

Taste of Lancashire’s Coast
Tasting Spoon of Morecambe Bay Seafood Cocktail, Port of Lancaster Smoked Salmon Pate Crostini,
Morecambe Bay Shrimp Bisque, Fleetwood Fishcake Bon Bon with Homemade Tartare Sauce

*****

Main Event

Slow Cooked Lancashire Lamb
Fondant Potatoes, Green Beans, Honey Roasted Root Vegetables, Lamb Jus

*****

To Finish

Trio of Lancashire Puds
Red Rose Elderflower Jelly with Crystallised Rose Petal, Blackberry and Lemon Lancashire Cheesecake,
Blackpool Milk Tart with Bonfire Cinder Toffee

*****

Lytham Cafetiere Coffee

Latest News

B&FC Announced as Headline Sponsor of the Lancashire Tourism Awards 2026

Marketing Lancashire is thrilled to announce that Blackpool and the Fylde College(B&FC) will be the Headline Sponsor of the Lancashire Tourism Awards 2026. Annie Kerfoot, B&FC’s Vice Principal, Foundational Economy, said: ‘Blackpool and the Fylde College is proud to be supporting the Lancashire Tourism Awards 2026. ‘Tourism and hospitality play a vital role in Lancashire’s economy and these awards are an essential platform and showcase for the talent, practices and achievements that… read more

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